Bowl of Delicious · by Elizabeth Lindemann★ 5.0 (10)
One Pot Orecchiette with Sausage and Broccolini
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 40%
CARBS 38G37% OF CAL
4G FIBER0G ADDED0G INTRINSIC29G OTHER5G TOTAL SUGAR
FAT 20G44% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot pasta dish with Italian sausage, orecchiette, broccolini, and parmesan in a light broth. Quick, flavorful, and ready in 30 minutes, it's an easy weeknight meal.
mainitalianpastapork🫕 dutch oven🍳 skillet
View the full recipe on Bowl of Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb. ground Italian sausage (sweet or hot, casings removed if in links)
- 1 onion (diced)
- 2 cloves garlic (minced)
- 1/4 teaspoon crushed red pepper (optional, for spice (omit if using hot sausage))
- 2.5 cups chicken broth (preferably low sodium, or vegetable broth, or water)
- 8 oz. orecchiette (or other preferred pasta shape/kind)
- 1/2 teaspoon kosher salt (more if needed)
- 1 lb. broccolini (cut into 1/2" pieces, (or broccoli, fresh or frozen, or broccoli rabe))
- grated parmesan, chopped parsley, and fresh cracked black pepper (for serving (optional))
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 40%
CARBS 38G37% OF CAL
4G FIBER0G ADDED0G INTRINSIC29G OTHER5G TOTAL SUGAR
FAT 20G44% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 631mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 605mg
- Calcium
- 64mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 631MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.