The Salty Marshmallow · by Nichole★ 4.9 (14)
One Pot Mushroom Stroganoff
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 30%
CARBS 53G59% OF CAL
4G FIBER44G OTHER5G TOTAL SUGAR
FAT 11G27% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
One-pot mushroom stroganoff with egg noodles in a creamy sour cream sauce. Rich, comforting weeknight pasta that comes together quickly with sautéed mushrooms and beef broth.
mainamericanpastabeef🍳 skillet
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 Tablespoons Butter
- 1 Pound Sliced Mushrooms
- 1 Small Onion, (Diced)
- 3 Cloves Garlic, (Minced)
- 1/4 Cup Flour
- 3 1/2 Cups Beef Broth
- 12 Ounces Egg Noodles
- 2 Teaspoons Worcestershire Sauce
- 1 Teaspoon Dijon Mustard
- 1/4 Cup Sour Cream
- Paprika for sprinkling, (optional)
- Chopped Parsley, (optional)
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 30%
CARBS 53G59% OF CAL
4G FIBER44G OTHER5G TOTAL SUGAR
FAT 11G27% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 605mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 570mg
- Calcium
- 69mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 605MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.