Fit Foodie Finds · by Linley Hanson★ 5.0 (2)
One Pot Moroccan Chicken Thighs
NUTRITION · PER SERVING40M COOK
CAL 27%·PRO 72%
CARBS 39G29% OF CAL
4G FIBER0G ADDED13G INTRINSIC22G OTHER13G TOTAL SUGAR
FAT 27G45% OF CAL
5G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs braised in a fragrant Moroccan spice blend with sweet potatoes, olives, and raisins. Moist and aromatic, serve over grain.
mainmoroccanchicken🫕 dutch oven🍲 stockpot🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1.5 lbs. boneless (skinless chicken thighs (4-5 thighs))
- 1 tablespoon cumin
- 1 teaspoon turmeric
- 1 teaspoon ginger powder
- 1.5 teaspoons garlic powder
- 1/2 tablespoon chili powder
- 1/2 teaspoon cayenne
- 1/8 teaspoon salt
- 3 tablespoons olive oil (divided)
- 1 large sweet potato (cubed)
- 2 medium russet potatoes (cubed)
- 1/3 cup raisins
- 1/2 cup green olives (sliced)
- 1/2 cup chicken broth
At a glance
PER SERVING · TIME 40M
CAL 27%·PRO 72%
CARBS 39G29% OF CAL
4G FIBER0G ADDED13G INTRINSIC22G OTHER13G TOTAL SUGAR
FAT 27G45% OF CAL
5G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 608mg
- Total sugar
- 13g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1267mg
- Calcium
- 68mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 608MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.