Plain Chicken · by StephanieParker★ 5.0 (2)
One-Pot Lemon Chicken Pasta
NUTRITION · PER SERVING25M COOK
CAL 30%·PRO 100%
CARBS 71G48% OF CAL
2G FIBER0G ADDED1G INTRINSIC68G OTHER1G TOTAL SUGAR
FAT 12G18% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken, pasta, and a bright lemon sauce all cooked in one skillet. Light, flavorful, and on the table in 25 minutes.
mainitalianpastachicken🍳 skillet
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1½ -lb boneless skinless chicken breasts
- 1 Tbsp garlic and herb seasoning
- 1 Tbsp olive oil
- 1 tsp minced garlic
- ¼ cup lemon juice
- 1 tsp lemon zest
- ½ tsp onion powder
- ½ tsp Italian seasoning
- 4 cup low-sodium chicken broth
- 12 -oz penne pasta
- 1 Tbsp butter
- 3 Tbsp grated parmesan cheese
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 25M
CAL 30%·PRO 100%
CARBS 71G48% OF CAL
2G FIBER0G ADDED1G INTRINSIC68G OTHER1G TOTAL SUGAR
FAT 12G18% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 969mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 816mg
- Calcium
- 88mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 969MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.