One Pot Greek Chicken and Rice Pilaf
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Little Spice Jar · by Marzia4.8 (39)

One Pot Greek Chicken and Rice Pilaf

NUTRITION · PER SERVING45M COOK
CAL 32%·PRO 100%
CARBS 48G30% OF CAL
1G FIBER0G ADDED0G INTRINSIC46G OTHER2G TOTAL SUGAR
FAT 18G25% OF CAL
3G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breast and seasoned rice cooked in one skillet with lemon, garlic, and oregano. Light, fresh, and lemony with Mediterranean flavors, ideal for summer weeknight meals.

maingreekgrain bowlchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless skinless chicken breasts (or thighs)
  • 3 tablespoons olive oil
  • 3 tablespoons lemon juice (freshly squeezed)
  • 2 tablespoons red wine vinegar
  • 1 tablespoon minced garlic
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon red pepper flakes (or more!)
  • 4 teaspoons fresh oregano (or 2 tsp dried)
  • 1 tablespoon butter
  • 1¼ cup parboiled rice (or long grain)
  • 2½ cup chicken broth
  • 2-3 tablespoons lemon juice (see notes)
  • zest of 1 lemon (plus sliced lemons, if desired)
  • ¼ cup chopped parsley
PREP
20M
SODIUM
985MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.