Creme de la Crumb · by Tiffany★ 4.8 (21)
One Pot Creamy Tuscan Garlic Spaghetti
NUTRITION · PER SERVING25M COOK
CAL 34%·PRO 45%
CARBS 76G45% OF CAL
7G FIBER59G OTHER9G TOTAL SUGAR
FAT 32G43% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy spaghetti with garlic, mushrooms, spinach, and heavy cream simmered in one pot. Tuscan-inspired with rich flavor and minimal cleanup.
mainitalianpasta🍲 stockpotvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 ounces spaghetti noodles
- 1 cup sliced mushrooms
- 2 whole roasted red peppers ((or contents of one jar), chopped)
- 1 medium onion (chopped)
- 2 cups baby spinach leaves
- 1 tablespoon minced garlc
- 1 tablespoon Italian seasoning
- 1 teaspoon salt (or to taste)
- 4 cups water
- ¼ cup olive oil
- ½ cup heavy cream
- ⅔ cup shaved or shredded parmesan cheese
- freshly cracked black pepper (to taste)
At a glance
PER SERVING · TIME 25M
CAL 34%·PRO 45%
CARBS 76G45% OF CAL
7G FIBER59G OTHER9G TOTAL SUGAR
FAT 32G43% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1099mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 918mg
- Calcium
- 271mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1099MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.