
RecipeTin Eats · by Nagi | RecipeTin★ 4.8 (32)
One Pot Creamy Tomato Chicken Pasta Bake (no cream)
NUTRITION · PER SERVING35M COOK
CAL 36%·PRO 74%
CARBS 82G46% OF CAL
6G FIBER65G OTHER11G TOTAL SUGAR
FAT 25G32% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy tomato pasta bake cooked entirely in one pot without cream, using milk and flour to build the sauce. Comfort food that's simple and satisfying.
mainitalianpastacasserolechicken🍟 deep fryer🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 4 tbsp unsalted butter
- 1 small onion (, diced)
- 2 garlic cloves (, minced)
- 6 tbsp / 1/2 cup plain flour
- 2 cups milk ((500ml))
- 2 cups tomato passata ((500ml) (Note 1))
- 1 cup water ((or chicken or vegetable broth) (250ml))
- 2 tsp salt
- Black pepper
- 3 cups dried ziti / penne pasta ((uncooked))
- 2 cups shredded cooked chicken
- 1 cup shredded cheddar cheese
- 3/4 cup shredded mozzarella cheese
- Pepper
- Fresh basil leaves
- Freshly grated parmesan
At a glance
PER SERVING · TIME 35M
CAL 36%·PRO 74%
CARBS 82G46% OF CAL
6G FIBER65G OTHER11G TOTAL SUGAR
FAT 25G32% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1369mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 378mg
- Calcium
- 406mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1369MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
