One Pot Creamy Tomato Chicken Pasta Bake (no cream)
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RecipeTin Eats · by Nagi | RecipeTin4.8 (32)

One Pot Creamy Tomato Chicken Pasta Bake (no cream)

NUTRITION · PER SERVING35M COOK
CAL 36%·PRO 74%
CARBS 82G46% OF CAL
6G FIBER65G OTHER11G TOTAL SUGAR
FAT 25G32% OF CAL
13G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy tomato pasta bake cooked entirely in one pot without cream, using milk and flour to build the sauce. Comfort food that's simple and satisfying.

mainitalianpastacasserolechicken
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Nutrition & ingredients

Ingredients

serves 6
  • 4 tbsp unsalted butter
  • 1 small onion (, diced)
  • 2 garlic cloves (, minced)
  • 6 tbsp / 1/2 cup plain flour
  • 2 cups milk ((500ml))
  • 2 cups tomato passata ((500ml) (Note 1))
  • 1 cup water ((or chicken or vegetable broth) (250ml))
  • 2 tsp salt
  • Black pepper
  • 3 cups dried ziti / penne pasta ((uncooked))
  • 2 cups shredded cooked chicken
  • 1 cup shredded cheddar cheese
  • 3/4 cup shredded mozzarella cheese
  • Pepper
  • Fresh basil leaves
  • Freshly grated parmesan
PREP
5M
SODIUM
1369MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.