One Pot Creamy Garlic Parmesan Chicken Alfredo
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Cafe Delites · by Karina Carrel★ 4.9 (30)

One Pot Creamy Garlic Parmesan Chicken Alfredo

NUTRITION · PER SERVING25M COOK
CAL 49%·PRO 93%
CARBS 59G24% OF CAL
3G FIBER0G ADDED0G INTRINSIC49G OTHER7G TOTAL SUGAR
FAT 62G57% OF CAL
28G SAT33G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken and pasta cooked together in a single pot with a creamy garlic parmesan sauce, mushrooms, and white wine. Ready in under 20 minutes and deeply satisfying.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb boneless skinless chicken thighs (or breasts)
  • 1 pinch salt (to season)
  • 1 pinch cracked pepper (to season)
  • 2 tbsp olive oil (divided)
  • 1 onion (diced)
  • 4 cloves garlic (minced, or 1 tablespoon minced garlic)
  • 1/2 cup dry white wine (optional)
  • 8 oz brown mushrooms (sliced)
  • 2 cups chicken broth (or stock)
  • 1 1/2 cups heavy cream (divided, thickened cream, light cream, evaporated milk can also be used)
  • 1 pinch salt (to taste)
  • 1 pinch pepper (to taste)
  • 8 oz dry pasta (penne or fettuccini)
  • 1 1/2 cups parmesan cheese (freshly grated)
  • 1 pinch fresh parsley (chopped, to garnish)
PREP
10M
SODIUM
1436MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.