Plain Chicken · by StephanieParker★ 5.0 (3)
One-Pot Creamy Bacon Pasta
NUTRITION · PER SERVING25M COOK
CAL 39%·PRO 91%
CARBS 73G37% OF CAL
3G FIBER59G OTHER11G TOTAL SUGAR
FAT 41G47% OF CAL
19G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy bacon and pea pasta cooked entirely in one skillet with cheese and cream cheese. A quick, family-friendly meal ready in under 30 minutes.
mainitalianpastapork🍳 skillet
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 oz campanelle pasta (can use bow-tie or penne)
- 4 cups low-sodium chicken broth
- 1 (12-oz) can evaporated milk ((I used 2%))
- 1½ tsp garlic powder
- 1 tsp onion powder
- ¼ tsp crushed red pepper flakes
- ½ cup grated parmesan cheese
- 4 -oz cream cheese (can use light)
- ½ lb bacon, (cooked and chopped bacon)
- ½ cup frozen peas
- salt and black pepper (to taste)
At a glance
PER SERVING · TIME 25M
CAL 39%·PRO 91%
CARBS 73G37% OF CAL
3G FIBER59G OTHER11G TOTAL SUGAR
FAT 41G47% OF CAL
19G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 2342mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 857mg
- Calcium
- 542mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2342MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.