I Heart Naptime · by Jamielyn Nye★ 5.0 (9)
One Pot Chicken Parmesan Pasta
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 80%
CARBS 52G43% OF CAL
5G FIBER37G OTHER10G TOTAL SUGAR
FAT 14G26% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken, pasta, and marinara sauce simmered together with mozzarella and parmesan. A quick one-pot Italian dinner ready in 30 minutes.
mainitalianpastachicken🫕 dutch oven🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 6- 1-2 Tablespoons olive oil
- 1 1/2 pounds boneless skinless chicken breasts (, diced into bite sized pieces)
- 1 teaspoon Kosher salt (, more to taste)
- 1/4 teaspoon freshly cracked pepper (, more to taste)
- 1/2 teaspoon Italian seasoning
- 1 cup chopped yellow onion
- 2-4 cloves garlic (, minced)
- 10 ounces rigatoni
- 32 ounces marinara sauce
- 3 cups water
- 1 cup shredded mozzarella cheese (, more if desired)
- 1/4 cup grated parmesan cheese
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 80%
CARBS 52G43% OF CAL
5G FIBER37G OTHER10G TOTAL SUGAR
FAT 14G26% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1223mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 915mg
- Calcium
- 228mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.