One Pot Chicken Cordon Bleu Stroganoff
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365 Days of Slow Cooking · by Karen

One Pot Chicken Cordon Bleu Stroganoff

NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 80%
CARBS 47G30% OF CAL
4G FIBER36G OTHER7G TOTAL SUGAR
FAT 31G44% OF CAL
11G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy stroganoff with egg noodles, chicken, ham, and mushrooms in a sour cream sauce. Rich and satisfying comfort food.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 1/2 tsp canola oil
  • 8 oz sliced mushrooms
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 carton of Campbell’s Savory Portobello Mushroom Soup
  • 4 cups eggs noodles (I used whole wheat)
  • 3 cups chicken broth
  • 2 cups cooked chicken (I used this or you can use rotisserie chicken)
  • 3/4 cup cooked cubed ham
  • 1/2 cup sour cream (or Greek yogurt)
  • 1 Tbsp flour
  • 1/2 cup shredded Swiss cheese
  • Salt and pepper
PREP
30M
SODIUM
2228MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.