Jo Cooks · by Joanna Cismaru★ 4.7 (142)
One Pot Beef Stroganoff
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 45%
CARBS 35G29% OF CAL
1G FIBER3G SUGAR30G OTHER
FAT 28G51% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef, mushrooms, and egg noodles in a creamy sour cream sauce made in one pot. This is a cozy, hearty comfort food ready in under an hour.
mainamericanpastabeef🫕 dutch oven
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Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 8 ounce mushrooms (stems trimmed and sliced, such as cremini or white mushrooms)
- 2 tablespoons butter (unsalted)
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- 1 pound ground beef
- 3 tablespoons all-purpose flour
- 1 teaspoon paprika
- ¼ cup white wine (dry)
- 4 cups beef broth (low sodium)
- ¼ teaspoon salt (or tot aste)
- ½ teaspoon pepper (or to taste)
- 8 ounces egg noodles (or other dry pasta)
- ¾ cup sour cream
- 1 tablespoon parsley (chopped)
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 45%
CARBS 35G29% OF CAL
1G FIBER3G SUGAR30G OTHER
FAT 28G51% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 487mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 465mg
- Calcium
- 65mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 487MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.