Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
One Pan Tuscan Chicken Recipe
NUTRITION · PER SERVING25M COOK
CAL 62%·PRO 100%
CARBS 121G39% OF CAL
7G FIBER0G ADDED9G INTRINSIC105G OTHER9G TOTAL SUGAR
FAT 51G37% OF CAL
26G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy Tuscan garlic chicken with cherry tomatoes, fresh spinach, and a rich parmesan sauce served over pasta. This restaurant-quality dish comes together in under 30 minutes for an elegant weeknight meal.
mainitalianpastachicken🍳 skillet
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds boneless skinless chicken breasts
- 2 Tablespoons olive oil
- 1 1/2 cups chicken broth
- 1 1/2 cup heavy whipping cream
- 4 cloves garlic (pressed)
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper
- pinch red pepper flakes
- 1 cup parmesan cheese
- 3 cups fresh spinach
- 1 1/2 cups cherry tomatoes (sliced in half)
- pasta (for serving)
At a glance
PER SERVING · TIME 25M
CAL 62%·PRO 100%
CARBS 121G39% OF CAL
7G FIBER0G ADDED9G INTRINSIC105G OTHER9G TOTAL SUGAR
FAT 51G37% OF CAL
26G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1218mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1294mg
- Calcium
- 397mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1218MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.