The Recipe Critic · by Alyssa Rivers★ 4.7 (6)
One-Pan Marry Me Tortellini
NUTRITION · PER SERVING20M COOK
CAL 36%·PRO 54%
CARBS 77G42% OF CAL
5G FIBER62G OTHER9G TOTAL SUGAR
FAT 36G45% OF CAL
19G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheese tortellini in a rich sun-dried tomato and cream sauce with spinach and fresh garlic, made in one skillet. Elegant, creamy, and quick at just 20 minutes.
mainamericanpasta🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons oil from the jarred sun-dried tomatoes
- 1 cup sun-dried tomatoes, (drained and chopped)
- 2 teaspoons minced garlic
- 2 tablespoon all-purpose flour
- 2 teaspoons Italian seasoning
- 1 teaspoon paprika
- 2 cups chicken broth
- 1 (18-ounce) package refrigerated cheese tortellini
- 1 cup heavy cream
- 2 cups chopped fresh spinach
- ½ cup grated parmesan cheese
- red pepper flakes, (optional for garnish)
- salt and pepper to taste, (optional if needed)
At a glance
PER SERVING · TIME 20M
CAL 36%·PRO 54%
CARBS 77G42% OF CAL
5G FIBER62G OTHER9G TOTAL SUGAR
FAT 36G45% OF CAL
19G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1351mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 811mg
- Calcium
- 403mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1351MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.