One Pan Greek Chicken
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Rasa Malaysia · by Rasa Malaysia5.0 (3)

One Pan Greek Chicken

NUTRITION · PER SERVING95M COOK
CAL 16%·PRO 42%
CARBS 4G5% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 25G70% OF CAL
7G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Mediterranean-inspired chicken thighs roast with lemon, garlic, oregano, and fresh vegetables like asparagus and zucchini in a single pan. The dish is bright and herbaceous, perfect for easy weeknight dinners.

maingreekchickendairy freegluten free
View the full recipe on Rasa Malaysia

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Nutrition & ingredients

Ingredients

serves 4
  • 3 tablespoons olive oil
  • 1 lemon (squeeze out the juice )
  • 3 cloves garlic (minced )
  • 1 teaspoon dried oregano
  • 1 pound chicken thighs, skin-on, boneless
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 pound asparagus (trim the tough stems )
  • 1 zucchini (sliced into half-moons )
  • 1 lemon (thinly sliced )
PREP
70M
SODIUM
365MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.