Yellow Bliss Road · by Kristin Maxwell★ 4.8 (33)
One Pan Garlic Parmesan Pasta
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 32%
CARBS 49G47% OF CAL
3G FIBER5G SUGAR41G OTHER
FAT 18G40% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender spaghetti simmers in a light garlic and Parmesan cream sauce made in one skillet. This quick weeknight pasta is rich and satisfying on its own or served as a side.
mainamericanpasta⚡ microwave🍳 skillet
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 2 tablespoons minced garlic ((about 3-4 cloves))
- 2 tablespoons butter
- 8 ounces uncooked linguine noodles
- 2 cups low-sodium chicken broth
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup warmed milk/cream (see notes for ratio options)
- 1/2 cup fresh shredded Parmesan cheese ((off the block))
- 1 tablespoon fresh minced parsley (for garnish)
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 32%
CARBS 49G47% OF CAL
3G FIBER5G SUGAR41G OTHER
FAT 18G40% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 792mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 217mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 792MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.