Cooking Classy · by Jaclyn★ 4.8 (4)
One Pan Creamy Parmesan Shrimp Linguine
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 69%
CARBS 54G42% OF CAL
3G FIBER47G OTHER5G TOTAL SUGAR
FAT 18G32% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy one-pan pasta with shrimp, garlic, and parmesan in a silky sauce. Comforting and elegant, ready in 30 minutes.
mainitalianpastashellfish🍳 skillet
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Nutrition & ingredients
Ingredients
serves 5- 1 lb medium shrimp, (peeled and deveined)
- 3 Tbsp butter, (divided)
- 3 garlic cloves, (minced)
- 3 cups water
- 1 cup half and half*, (then more to thin if needed)
- 1 (12 oz) pkg. Barilla Pronto Linguine
- Salt and freshly ground black pepper
- 1 cup finely shredded parmesan
- 2 Tbsp chopped fresh parsley
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 69%
CARBS 54G42% OF CAL
3G FIBER47G OTHER5G TOTAL SUGAR
FAT 18G32% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 702mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 330mg
- Calcium
- 318mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 702MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.