Creme de la Crumb · by Tiffany★ 4.9 (15)
One Pan Creamy Cilantro Lime Chicken and Rice
NUTRITION · PER SERVING45M COOK
CAL 37%·PRO 100%
CARBS 43G24% OF CAL
3G FIBER0G ADDED1G INTRINSIC39G OTHER1G TOTAL SUGAR
FAT 32G39% OF CAL
6G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cilantro-lime chicken and rice cooked in one skillet with Southwest spices, avocado, and cheese. Bold and flavorful with a rich pan sauce.
mainmexicanchicken⚙️ food processor🍳 skillet🌀 blendergluten free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless, skinless chicken breasts
- 1 teaspoon chili powder
- salt to taste
- 2 tablespoons olive oil
- ½ onion (finely chopped)
- 1 cup long grain white rice
- 1 teaspoon minced garlic
- 1 teaspoon ground cumin
- fresh cilantro and crumbled feta cheese for garnish
- ½ avocado (peeled and pitted)
- ¼ cup crumbled feta cheese
- 1 cup fresh cilantro leaves
- 1 jalapeno pepper (seeds removed, finely chopped)
- 2 tablespoons fresh lime juice
- 1 tablespoons red wine vinegar
- ¼ cup olive oil
At a glance
PER SERVING · TIME 45M
CAL 37%·PRO 100%
CARBS 43G24% OF CAL
3G FIBER0G ADDED1G INTRINSIC39G OTHER1G TOTAL SUGAR
FAT 32G39% OF CAL
6G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 502mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1136mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 502MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.