The Salty Marshmallow · by Nichole★ 5.0 (6)
One Pan Chicken Bacon Pasta
NUTRITION · PER SERVING30M COOK
CAL 36%·PRO 63%
CARBS 37G20% OF CAL
3G FIBER29G OTHER4G TOTAL SUGAR
FAT 51G64% OF CAL
21G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta with chicken and bacon in a creamy garlic sauce, all cooked in one skillet. Rich, satisfying, and quick.
mainamericanpastachicken🍳 skillet
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 Slices Bacon, (Diced)
- 1 Stick Butter
- 2 Cloves Garlic, (Minced)
- 1 1/2 Cups Heavy Cream
- 1 1/2 Cups Chicken Broth
- 1 teaspoon Italian Seasoning
- 1/2 teaspoon Salt
- 1/2 teaspoon Pepper
- 8 Ounces Short Cut Pasta
- 2 Cups Shredded Cooked Chicken
- 1 Cup Freshly Shredded Mozzarella Cheese
- 1/2 Cup Freshly Grated Parmesan Cheese
- 2 Teaspoons Parsley, (Optional)
At a glance
PER SERVING · TIME 30M
CAL 36%·PRO 63%
CARBS 37G20% OF CAL
3G FIBER29G OTHER4G TOTAL SUGAR
FAT 51G64% OF CAL
21G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 996mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 355mg
- Calcium
- 275mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 996MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.