Yellow Bliss Road · by Kristin Maxwell★ 4.5 (2)
One Pan Cheesy Beef & Tomato Pasta
NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 68%
CARBS 68G43% OF CAL
4G FIBER57G OTHER7G TOTAL SUGAR
FAT 27G38% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and tomato pasta cooked in one skillet with a cheesy, tomato-based sauce. Quick, easy weeknight meal ready in under 30 minutes.
mainitalianpastabeef🍳 skillet
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound Small pasta (like rotini or macaroni)
- 1 pound Ground beef
- 1 Small onion (diced)
- 2 cloves Garlic
- 2 tablespoons Tomato paste
- 1 14 ounce Can diced tomatoes (with liquid)
- 2 cups Beef broth
- 1/2 cup Water
- 2 cups Shredded Mozzarella cheese
- Olive oil
- Salt & pepper
- Fresh chopped parsley (for garnish)
At a glance
PER SERVING · TIME 30M
CAL 32%·PRO 68%
CARBS 68G43% OF CAL
4G FIBER57G OTHER7G TOTAL SUGAR
FAT 27G38% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 809mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 426mg
- Calcium
- 299mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 809MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.