Yellow Bliss Road · by Kristin Maxwell★ 4.8 (12)
One Pan Caprese Pasta
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 50%
CARBS 90G60% OF CAL
5G FIBER79G OTHER7G TOTAL SUGAR
FAT 16G24% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pan pasta with cherry tomatoes, fresh basil, garlic, and a balsamic vinegar dressing, finished with mozzarella. Simple, light, and ready in 30 minutes.
mainitalianpasta🍳 skillet🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup diced white onion
- 1 tablespoon olive oil
- 2 1/2 cups dry pasta
- 1 package of grape tomatoes (sliced in half)
- 5 fresh whole basil leaves
- 2 teaspoons minced garlic
- 2 1/2 cups water
- 1/2 teaspoon kosher salt
- 1/2 teaspoon fresh cracked black pepper
- 1 1/2 cups fresh (diced Mozzarella (about 8 oz))
- 2 tablespoons Balsamic Vinegar
- Chopped basil leaves for garnish
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 50%
CARBS 90G60% OF CAL
5G FIBER79G OTHER7G TOTAL SUGAR
FAT 16G24% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 405mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 441mg
- Calcium
- 246mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 405MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.