One Hour, No Knead, Easy Dinner Rolls!
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The Seasoned Mom · by Blair Lonergan5.0 (1)

One Hour, No Knead, Easy Dinner Rolls!

NUTRITION · PER SERVING81M COOK
CAL 7%·PRO 8%
CARBS 21G56% OF CAL
1G FIBER16G OTHER3G TOTAL SUGAR
FAT 6G34% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Light and fluffy dinner rolls made without kneading, ready in about an hour. These soft rolls are perfect for accompanying a main dish or making sandwiches.

sideamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 2 envelopes (¼ ounce each) dry active yeast, (about 4 ½ teaspoons total)
  • ¼ cup lukewarm water (110°F – 115°F)
  • 1 ½ cups lukewarm buttermilk (110°F – 115°F)
  • ⅓ cup granulated sugar
  • ½ cup shortening, melted and slightly cooled
  • 4 ½ cups bread flour (measured properly, see note below)
  • 1 ½ teaspoons salt
  • ½ teaspoon baking soda
  • 1-2 tablespoons melted butter
PREP
20M
SODIUM
201MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.