One Hour Cream Cheese Cinnamon Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick one-hour cinnamon rolls with cream cheese in the dough for extra softness and flavor. These fluffy rolls are finished with a cinnamon-brown sugar filling and are ready in just an hour.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup milk (divided)
- 4 tablespoons butter (cut into several chunks)
- 3 ¼ – 3 ½ cups all-purpose flour (divided)
- 1 (.25 ounce) instant or rapid-rise yeast ((about 2 ¼ tsp))
- ¼ cup sugar
- ½ teaspoon salt
- 1 egg
- 4 ounces cream cheese (softened)
- 4 tablespoons butter (softened)
- ¾ cup brown sugar
- 1 tablespoon ground cinnamon
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At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 15m
- Sodium
- 186mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 67mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 186MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.