My Baking Addiction · by Jamie
One-Dish Greek Pizza
NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 33%
CARBS 30G28% OF CAL
4G FIBER21G OTHER5G TOTAL SUGAR
FAT 28G59% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick-crusted pizza baked in one dish with Greek flavors: spinach, olives, peppers, and herbs. Hearty enough to stand alone for a vegetarian dinner.
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View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup all-purpose flour
- 1/2 cup whole wheat flour
- 1 tablespoon sugar
- 1/2 teaspoon garlic salt
- 2 envelopes Fleischmann's® RapidRise™ Yeast
- 3/4 cup very warm milk (120º to 130ºF)
- 1/4 cup olive oil
- 1 package (4 ounces crumbled feta cheese)
- 2 cups packed fresh spinach leaves
- 1 tablespoon olive oil
- 1 package (8 ounces sliced fresh mushrooms)
- 1/2 cup chopped roasted red bell peppers
- 1/4 cup chopped Kalamata olives
- 1-1/2 cups 6 ounces mozzarella cheese, shredded
- 1/2 teaspoon Italian seasoning
- fresh basil (optional)
At a glance
PER SERVING · TIME 50M
CAL 21%·PRO 33%
CARBS 30G28% OF CAL
4G FIBER21G OTHER5G TOTAL SUGAR
FAT 28G59% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 864mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 299mg
- Calcium
- 352mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 864MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.