Low Carb Maven · by lowcarbmaven.com★ 5.0 (4)
One-Carb, Gluten-Free Tortillas
NUTRITION · PER SERVING40M COOK
CAL 6%·PRO 11%
CARBS 6G19% OF CAL
4G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 9G67% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Low-carb, gluten-free flour tortillas made with almond flour and konjac powder. They're flexible and perfect for soft tacos on restricted diets.
componentmexican🥣 mixer🍳 skilletdairy freegluten freevegetarian
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup almond flour
- 1/2 cup coconut flour
- 3 tablespoons konjac powder (glucomannan powder)
- 1 teaspoon salt
- 4 large eggs
- 2 tablespoons oil
- 1 cup hot water
At a glance
PER SERVING · TIME 40M
CAL 6%·PRO 11%
CARBS 6G19% OF CAL
4G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 9G67% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 221mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 189mg
- Calcium
- 38mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.