Lil' Luna · by Kristyn Merkley
One Bowl Chocolate Cake
NUTRITION · PER SERVING46M COOK
CAL 20%·PRO 7%
CARBS 56G57% OF CAL
2G FIBER9G OTHER45G TOTAL SUGAR
FAT 19G43% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple one-bowl chocolate cake with buttermilk and cocoa, topped with buttercream frosting and sprinkles. Homemade with better flavor than cake mixes.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup all-purpose flour
- 1 cup granulated sugar
- ¼ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 large egg
- ½ cup vegetable oil
- ½ cup buttermilk, ((see note))
- ½ cup hot water
- ¼ cup unsalted butter
- 1 tablespoon unsweetened cocoa powder
- 2-3 tablespoons milk
- ½ teaspoon vanilla extract
- 1¾ cups powdered sugar, (sifted)
- sprinkles for topping, (optional)
At a glance
PER SERVING · TIME 46M
CAL 20%·PRO 7%
CARBS 56G57% OF CAL
2G FIBER9G OTHER45G TOTAL SUGAR
FAT 19G43% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 26m
- Sodium
- 229mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 229MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.