Omelette Recipe (Easy, Fluffy, 10 Filling Ideas!)
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Wholesome Yum · by Maya | Wholesome Yum5.0 (20)

Omelette Recipe (Easy, Fluffy, 10 Filling Ideas!)

NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 28%
CARBS 6G9% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 18G66% OF CAL
4G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fluffy omelette with ten filling variations ranging from vegetables to cheese and avocado. Quick to make, it works for any meal and easily accommodates preferences.

mainfrenchegg disheggsdairy freegluten freeketovegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 4 large Eggs
  • 1/4 cup Milk of your choice ((2% or whole milk, half and half, heavy cream, almond milk, or coconut milk))
  • 1/4 tsp Sea salt
  • 1 pinch Black pepper
  • 1 tbsp Avocado oil
  • 3 tbsp Onions ((diced finely))
  • 3 tbsp Bell peppers ((diced finely))
  • 3 tbsp Mushrooms ((diced finely))
  • 3 tbsp Tomatoes ((diced finely))
  • 1/2 cup Cheddar cheese ((shredded; omit for dairy-free))
  • 1/2 medium Avocado ((sliced thinly; optional, for topping))
  • Fresh herbs ((optional, for topping))
PREP
5M
SODIUM
146MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.