Crazy for Crust · by Dorothy Kern

Olympic Gold Medal Brownie Batter Hand Pies

Name: Olympic Gold Medal Brownie Batter Hand Pies
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 12, 12 pies
Cuisine: american
Ingredients: 1 cup brownie mix (dry); 1 tablspoon water; 2 tablespoons vegetable oil; 1 box refrigerated pie crust (2 crusts); Cherry and Blue Raspberry Airheads (from a pack of mini Airheads); 1 package CandiQuik Candy Coating; Edible gold spray

NUTRITION · PER SERVING80M COOK

CAL 9%·PRO 4%

CARBS 22G51% OF CAL

0G FIBER12G OTHER10G TOTAL SUGAR

FAT 8G42% OF CAL

2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Hand pies shaped and decorated like Olympic medals, filled with brownie batter and topped with raspberries and edible gold spray. A whimsical, festive dessert for special occasions.

dessertamericanbaked gooddairy freeveganvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 12

1 cup brownie mix (dry)
1 tablspoon water
2 tablespoons vegetable oil
1 box refrigerated pie crust (2 crusts)
Cherry and Blue Raspberry Airheads (from a pack of mini Airheads)
1 package CandiQuik Candy Coating
Edible gold spray

At a glance

PER SERVING · TIME 80M