Old School Chicken Noodle Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic comfort-food casserole of egg noodles and chicken in a creamy sauce enriched with sour cream and cream cheese, topped with buttery cracker crumbs. Homey and satisfying.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (16-oz) package medium egg noodles
- 1 whole rotisserie chicken
- 1 (10.5-oz) can Unsalted Cream of Chicken Soup
- 1 (10.5-oz) can Unsalted Cream of Mushroom Soup
- 1½ cups sour cream
- 1 (8-oz) cream cheese, (room temperature)
- 1 cup grated parmesan cheese
- 1½ tsp onion powder
- 1 Tbsp garlic powder
- salt and pepper, (to taste)
- 1 sleeve Ritz crackers, (crushed)
- ¼ cup butter, (melted)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1530mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 321mg
- Calcium
- 288mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1530MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.