Tastes Better From Scratch · by Lauren Allen★ 4.5 (76)
Old Fashioned Sour Cream Donuts
NUTRITION · PER SERVING95M COOK
CAL 16%·PRO 6%
CARBS 65G83% OF CAL
0G FIBER20G OTHER44G TOTAL SUGAR
FAT 5G15% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Old-fashioned sour cream donuts glazed with a sweet vanilla coating. Cake-like with a tender crumb, they're impressive homemade treats.
dessertamericanbaked good🍪 sheet panvegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/4 cups cake flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1/2 cup granulated sugar
- 2 Tablespoons butter (, room temperature)
- 2 large egg yolks
- 1/2 cup sour cream
- canola oil (, for frying)
- 3 1/2 cups powdered sugar (, sifted)
- 1 1/2 teaspoons light corn syrup
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/3 cup hot water
At a glance
PER SERVING · TIME 95M
CAL 16%·PRO 6%
CARBS 65G83% OF CAL
0G FIBER20G OTHER44G TOTAL SUGAR
FAT 5G15% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 258mg
- Total sugar
- 44g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 14mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 258MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.