Little Sunny Kitchen · by Diana★ 5.0 (33)
Old Fashioned Rice Pudding
NUTRITION · PER SERVING32M COOK
CAL 10%·PRO 10%
CARBS 33G64% OF CAL
0G FIBER14G SUGAR19G OTHER
FAT 6G25% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Old-fashioned creamy rice pudding made on the stove with milk, rice, and warm spices. Sweet and comforting with raisins throughout, it's a classic dessert.
dessertamerican🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- ¾ cup rice (see note 1)
- 1 ½ cups water
- ¼ teaspoon salt
- 2 cups milk (divided)
- ⅓ cup granulated sugar (or light brown sugar)
- 1 teaspoon pure vanilla extract
- ¼ teaspoon ground cinnamon
- ½ cup golden raisins (optional)
- 1 egg yolk
- 1 tablespoon unsalted butter
At a glance
PER SERVING · TIME 32M
CAL 10%·PRO 10%
CARBS 33G64% OF CAL
0G FIBER14G SUGAR19G OTHER
FAT 6G25% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 27m
- Sodium
- 140mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 110mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.