Bowl of Delicious · by Elizabeth Lindemann★ 5.0 (2)
Old-Fashioned Peach Cobbler with Sugared Crust
NUTRITION · PER SERVING45M COOK
CAL 17%·PRO 7%
CARBS 52G63% OF CAL
3G FIBER9G OTHER40G TOTAL SUGAR
FAT 13G35% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic peach cobbler with a buttery biscuit topping finished with a sugared crust. Warm spiced peaches with vanilla and cinnamon create a comforting Southern dessert.
dessertsouthernbaked good🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 4 cups ripe peaches (sliced 1/4" thick, from about 4 large peaches (see notes for canned))
- 1/2 cup brown sugar (packed)
- 8 tablespoons salted butter (melted (see notes for unsalted))
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 3/4 cup sugar
- 3/4 cup milk
- 1 teaspoon ground cinnamon
- 1/4 cup turbinado sugar
- vanilla ice cream or whipped cream (for serving, optional)
- kosher salt
At a glance
PER SERVING · TIME 45M
CAL 17%·PRO 7%
CARBS 52G63% OF CAL
3G FIBER9G OTHER40G TOTAL SUGAR
FAT 13G35% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 315mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 52mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 315MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.