Half Baked Harvest · by Tieghan Gerard★ 4.5 (215)
Old Fashioned Iced Fudge Brownies
NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 6%
CARBS 37G48% OF CAL
3G FIBER3G OTHER31G TOTAL SUGAR
FAT 19G55% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense, fudgy brownies made from pantry staples and topped with a simple iced glaze. Perfect for fall gatherings and potlucks, these are an easy crowd-pleaser.
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View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 2 sticks (1 cup ) salted butter
- 2 cups semi-sweet chocolate chips
- 1 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 tablespoon instant coffee granules
- 4 large eggs, at room temperature
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1 stick (1/2 cup) salted butter, at room temperature
- 2-3 cups powdered sugar
- 1/2 cup cocoa powder
- 2 teaspoons vanilla extract
- 1/4 cup warmed milk
- sprinkles, for decorating (optional)
At a glance
PER SERVING · TIME 45M
CAL 15%·PRO 6%
CARBS 37G48% OF CAL
3G FIBER3G OTHER31G TOTAL SUGAR
FAT 19G55% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 115mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.