Old-Fashioned Gumdrop Cake
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Seasons and Suppers · by Jennifer Maloney5.0 (2)

Old-Fashioned Gumdrop Cake

NUTRITION · PER SERVING120M COOK
CAL 15%·PRO 7%
CARBS 55G72% OF CAL
2G FIBER24G OTHER29G TOTAL SUGAR
FAT 8G23% OF CAL
3G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A festive holiday fruitcake studded with gumdrops, raisins, and walnuts, with warm spice flavors. It keeps well and can be made ahead, making it ideal for holiday gatherings.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 2 cups Sultana raisins (soaked in hot water and drained)
  • 3 cups all-purpose flour (spooned and levelled)
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1 cup butter (at room temperature)
  • 1 cup white granulated sugar
  • 2 large eggs
  • 1 cup sweetened plain applesauce
  • 1 teaspoon baking soda mixed with 1/3 cup hot water
  • 1 lb gumdrops (*see Note 1 below (about 2 1/4 cups))
  • 1 cup chopped walnuts
PREP
30M
SODIUM
100MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.