The Chunky Chef · by The Chunky Chef★ 5.0 (13)
Old Fashioned Donuts
NUTRITION · PER SERVING213M COOK
CAL 14%·PRO 11%
CARBS 45G64% OF CAL
3G FIBER19G OTHER24G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic cake donuts made without yeast, tender and fluffy with a glazed or powdered sugar coating. Sweet breakfast treat or dessert that's satisfying on its own.
dessertamericanbaked good🍪 sheet pan🫕 dutch ovenvegetarian
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/4 cup unsalted butter (softened to room temperature)
- 1 cup granulated sugar
- 4 large egg yolks ((yolks only))
- 1 1/2 cups sour cream (full fat works best)
- 3 tsp baking powder
- 1 1/2 tsp kosher salt
- 2 Tbsp cornstarch ((optional - gives the donuts a softer texture inside))
- 4 cups all purpose flour
- 1 1/2 cups powdered sugar (sifted or whisked to remove any lumps)
- 1/4 cup milk
- 1 1/2 tsp vanilla extract
At a glance
PER SERVING · TIME 213M
CAL 14%·PRO 11%
CARBS 45G64% OF CAL
3G FIBER19G OTHER24G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 3m
- Sodium
- 182mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 39mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.