An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (10)
Old-Fashioned Date Squares
NUTRITION · PER SERVING55M COOK
CAL 14%·PRO 5%
CARBS 42G60% OF CAL
3G FIBER10G OTHER29G TOTAL SUGAR
FAT 12G40% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An oatmeal crumble with a sweet, chewy date filling baked until golden. A classic Canadian-inspired snack or dessert with old-fashioned appeal.
dessertbritishbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1½ cups chopped dates (preferably medjool dates)
- ½ cup granulated sugar
- ⅔ cup water
- 1¼ cups all purpose flour
- 1½ cups rolled oats (quick cooking oats)
- 1 cup brown sugar (lightly packed)
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 1 cup unsalted butter (melted and cooled)
At a glance
PER SERVING · TIME 55M
CAL 14%·PRO 5%
CARBS 42G60% OF CAL
3G FIBER10G OTHER29G TOTAL SUGAR
FAT 12G40% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 120mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 31mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 120MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.