
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.6 (16)
Old Fashioned Cocoa Pound Cake
NUTRITION · PER SERVING90M COOK
CAL 40%·PRO 23%
CARBS 95G47% OF CAL
6G FIBER21G OTHER68G TOTAL SUGAR
FAT 46G52% OF CAL
25G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, fluffy chocolate pound cake flavored like hot chocolate, glazed with white and semi-sweet chocolate. A decadent chocolate dessert with elegant presentation.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup butter (softened (2 sticks))
- 1/2 cup butter-flavored shortening
- 2 cups brown sugar
- 1 cup white granulated sugar
- 5 eggs (room tempt.)
- 1 ½ teaspoons vanilla extract
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsweetened cocoa powder
- 1/2 cup coffee (prepared)
- 1/2 cup heavy cream
- 1/2 cup buttermilk
- 1 cup chocolate chips (optional. I prefer the mini chips)
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1 cup heavy cream (may need more)
At a glance
PER SERVING · TIME 90M
CAL 40%·PRO 23%
CARBS 95G47% OF CAL
6G FIBER21G OTHER68G TOTAL SUGAR
FAT 46G52% OF CAL
25G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 10m
- Sodium
- 313mg
- Total sugar
- 68g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 364mg
- Calcium
- 129mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 313MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
