
Spicy Southern Kitchen · by Christin Mahrlig★ 4.5 (8)
Old-Fashioned Chicken and Dumplings
NUTRITION · PER SERVING100M COOK
CAL 36%·PRO 99%
CARBS 33G18% OF CAL
5G FIBER0G ADDED3G INTRINSIC25G OTHER3G TOTAL SUGAR
FAT 42G53% OF CAL
12G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic southern comfort food with tender shredded chicken, soft dumplings, and flavorful broth. Warm and deeply satisfying.
mainsouthernsoupchicken🫕 dutch oven🌀 blender
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (3-pound) whole chicken
- 2 celery stalks (chopped)
- 2 medium carrots (peeled and chopped)
- 1/2 medium onion (chopped)
- 2 quarts water
- 1 bay leaf
- 2 1/2 teaspoons salt (divided)
- 3/4 teaspoon black pepper
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 3 tablespoons vegetable shortening
- 3/4 cup buttermilk
At a glance
PER SERVING · TIME 100M
CAL 36%·PRO 99%
CARBS 33G18% OF CAL
5G FIBER0G ADDED3G INTRINSIC25G OTHER3G TOTAL SUGAR
FAT 42G53% OF CAL
12G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h 10m
- Sodium
- 1728mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 317mg
- Calcium
- 77mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1728MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
