Old-Fashioned Blueberry Buckle
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The Seasoned Mom · by Blair Lonergan5.0 (3)

Old-Fashioned Blueberry Buckle

NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 12%
CARBS 54G62% OF CAL
4G FIBER21G OTHER29G TOTAL SUGAR
FAT 12G31% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A soft, cake-like treat studded with blueberries and topped with a cinnamon streusel. Sweet and satisfying, this old-fashioned buckle is good for breakfast or dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 9
  • ½ cup all-purpose flour
  • ¼ cup granulated sugar
  • ¼ cup light brown sugar
  • ½ teaspoon cinnamon
  • Pinch of kosher salt
  • Pinch of nutmeg
  • ¼ cup salted butter, melted
  • ¾ cup granulated sugar
  • ¼ cup salted butter, softened at room temperature
  • 1 egg, at room temperature
  • ½ teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • ½ cup buttermilk, at room temperature ((or sub with regular milk))
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon kosher salt
  • 2 cups fresh blueberries, divided (about 1 pint)
PREP
15M
SODIUM
247MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.