Old Fashioned Banana Pudding Pie
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Crazy for Crust · by Dorothy Kern5.0 (2)

Old Fashioned Banana Pudding Pie

NUTRITION · PER SERVING270M COOK
CAL 13%·PRO 6%
CARBS 33G49% OF CAL
1G FIBER0G OTHER34G TOTAL SUGAR
FAT 14G48% OF CAL
19G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A no-bake pie with a shortbread cookie crust, homemade vanilla pudding, whipped cream cheese layer, and fresh banana slices. Creamy, light, and entirely indulgent.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • Shortbread Crust
  • ⅔ cup (133g) plus ¼ cup (50g) granulated sugar (divided)
  • ¼ cup (32g) cornstarch
  • ½ teaspoon salt
  • 2 cups (474ml) milk
  • 2 teaspoons vanilla extract (, divided)
  • 3 ripe bananas
  • 4 ounces (113g) cream cheese
  • 1 cup (237ml) cold heavy whipping cream
  • Optional: extra cookies from the crust (crumbled, for topping)
PREP
30M
SODIUM
188MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.