Old Fashioned Apple Cobbler
View original ↗
The Recipe Critic · by Alyssa Rivers

Old Fashioned Apple Cobbler

NUTRITION · PER SERVING60M COOK
CAL 19%·PRO 7%
CARBS 63G65% OF CAL
4G FIBER14G OTHER45G TOTAL SUGAR
FAT 16G36% OF CAL
6G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warm baked fruit dessert topped with a biscuit-like crust and spiced with cinnamon. Comfort in a bowl, perfect for summer or any time you crave homey, cozy flavors.

dessertamericanbaked goodvegetarian
View the full recipe on The Recipe Critic

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 2 pounds sliced granny smith apples (peeled and sliced ¼ thick)
  • ⅓ cup packed brown sugar
  • ½ cup apple juice
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon Juice
  • 1 tablespoon cornstarch
  • 1 ¼ cup all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 10 tablespoons cold butter (sliced)
  • ¾ cup milk
  • 1 tablespoon granulated sugar
PREP
15M
SODIUM
15MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.