Skinnytaste · by Gina Homolka★ 5.0 (37)
Old Bay Sheet Pan Shrimp with Corn and Tomatoes
NUTRITION · PER SERVING30M COOK
CAL 16%·PRO 69%
CARBS 21G27% OF CAL
5G FIBER0G ADDED5G INTRINSIC12G OTHER5G TOTAL SUGAR
FAT 12G35% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp with corn and cherry tomatoes seasoned with Old Bay, roasted on a sheet pan. A quick summer dinner with minimal cleanup.
mainamericanshellfish🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds jumbo shrimp (peeled and deveined, tail-off)
- 2 tablespoons plus 2 teaspoons extra-virgin olive oil (divided)
- 3 garlic cloves (minced)
- 1 teaspoon Old Bay seasoning
- 1 teaspoon kosher salt (divided)
- 4 ears of corn (shucked and kernels removed)
- 1 pint grape or cherry tomatoes
- 2 tablespoons chopped fresh chives
- Zest of 1 lemon (plus 1 lemon cut into wedges for serving)
At a glance
PER SERVING · TIME 30M
CAL 16%·PRO 69%
CARBS 21G27% OF CAL
5G FIBER0G ADDED5G INTRINSIC12G OTHER5G TOTAL SUGAR
FAT 12G35% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1243mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 679mg
- Calcium
- 105mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1243MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.