Old Bay Salmon with Creamy Dill Sauce
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted salmon seasoned with Old Bay spice, served with a cool, creamy dill sauce made with mayo and fresh herbs. Ready in 20 minutes, this elegant but easy dinner balances bold and fresh flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 lb. salmon filet, (cut into 2-3 pieces)
- 1 teaspoon sugar
- ½ teaspoon Old Bay seasoning
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon kosher salt
- 1 tablespoon olive oil
- ¼ cup loosely packed fresh dill
- 2 tablespoons chopped fresh chives
- 1 clove garlic
- ¾ cup mayonnaise
- 1-2 tablespoons lemon juice
- Kosher salt and ground black pepper, (to taste)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1259mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1259MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.