Okra and Tomatoes
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Spicy Southern Kitchen · by Christin Mahrlig4.9 (19)

Okra and Tomatoes

NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 12%
CARBS 19G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER6G TOTAL SUGAR
FAT 9G46% OF CAL
3G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fresh okra sliced and cooked with bacon, tomatoes, and aromatics until tender and flavorful. A classic Southern vegetable side dish with smoky, savory depth.

sidesouthernporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 4 slices bacon
  • 1 medium onion (chopped)
  • 1/3 cup chopped celery
  • 1 (14.5-ounce) can diced tomatoes
  • 1 (14.5-ounce) can stewed tomatoes
  • 1/2 cup water or chicken broth
  • 4 cups sliced okra
  • 3/4 teaspoon seasoned salt
  • 1 teaspoon Tabasco sauce
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon black pepper
PREP
5M
SODIUM
919MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.