365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.6
Okey Dokey Chicken
NUTRITION · PER SERVING37M COOK
CAL 20%·PRO 90%
CARBS 8G8% OF CAL
2G FIBER3G OTHER3G TOTAL SUGAR
FAT 20G45% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breast and artichokes in a creamy parmesan sauce made in the Instant Pot. It's rich, satisfying, and easy to prepare.
mainamericanchicken🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp olive oil
- 2 fresh boneless skinless chicken breasts (1 ½ pounds)
- 1 tsp garlic powder
- 1 tsp black pepper
- 1 tsp kosher salt
- ½ cup chicken broth
- 1 (15 oz) can artichoke hearts, drained and chopped
- ⅓ cup shredded parmesan cheese
- ¼ cup mayonnaise
- ½ cup plain greek yogurt
- 1 Tbsp cornstarch + 1 Tbsp water
At a glance
PER SERVING · TIME 37M
CAL 20%·PRO 90%
CARBS 8G8% OF CAL
2G FIBER3G OTHER3G TOTAL SUGAR
FAT 20G45% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 1086mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 780mg
- Calcium
- 193mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1086MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.