Oats Pistacho laddu
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oats and pistachio laddus dipped in white chocolate and flavored with rose and cardamom. These Indian sweets are rich and indulgent, ideal for special occasions and celebrations.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup rolled oats
- 1 cup No Shells Unsalted Wonderful Pistachios
- 1 cup Ghirardelli premium white chocolate chips **
- ¼ cup maple syrup
- 3 tablespoons ghee
- 1 teaspoon rose essence
- 1 teaspoon ground cardamom
- 2 tablespoon edible dried rose petals (optional)
- ¼ cup white chocolate chips
At a glance
PER SERVING · TIME 23M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 16mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 46mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.