Skinnytaste · by Gina Homolka★ 3.3 (6)
Oatmeal Walnut Raisin Cookies
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 7%
CARBS 33G70% OF CAL
3G FIBER13G OTHER17G TOTAL SUGAR
FAT 5G23% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal cookies loaded with raisins, walnuts, and warm spices. A classic homemade cookie that smells wonderful while baking.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup all purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ½ tsp ground cinnamon
- 2 Tbsp unsalted butter (room temperature)
- ½ cup sugar
- 1 large egg
- ½ cup pure maple syrup
- ¼ cup unsweetened apple sauce
- ½ tsp vanilla extract
- 2 cup rolled oats (gluten free oats for gluten intolerant)
- ½ cup raisins
- ⅓ cup chopped walnuts
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 7%
CARBS 33G70% OF CAL
3G FIBER13G OTHER17G TOTAL SUGAR
FAT 5G23% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 127mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 127MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.