Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Oatmeal Scotchies Cookies
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 3%
CARBS 16G53% OF CAL
1G FIBER6G OTHER10G TOTAL SUGAR
FAT 6G46% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy oatmeal cookies loaded with butterscotch chips and warm spices. A classic treat that's easy to make and universally loved.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 1 ¼ cup flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- 1 cup butter (softened)
- ¾ cup sugar
- ¾ cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cup old fashioned oats
- 2 cup butterscotch chips
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 3%
CARBS 16G53% OF CAL
1G FIBER6G OTHER10G TOTAL SUGAR
FAT 6G46% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 86mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 17mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.