Oatmeal Pumpkin Cookies
View original ↗
Yellow Bliss Road · by Melissa Howell5.0 (2)

Oatmeal Pumpkin Cookies

NUTRITION · PER SERVING92M COOK
CAL 5%·PRO 5%
CARBS 16G61% OF CAL
2G FIBER7G ADDED0G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 3G30% OF CAL
0G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, chewy cookies made with oats, pumpkin, and warm fall spices. Less cake-like than traditional pumpkin cookies, they're perfect for autumn gatherings.

dessertamericanbaked goodvegetarian
View the full recipe on Yellow Bliss Road

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 1/2 cup butter
  • 1/4 cup white sugar
  • 3/4 cup brown sugar (lightly packed)
  • 1 large egg yolk
  • 1 teaspoon vanilla
  • 1/3 cup canned pumpkin
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1/2 teaspoon allspice
  • 3/4 teaspoon baking soda
  • 1 1/2 cups all-purpose flour
  • 1 cup oatmeal
PREP
20M
SODIUM
77MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.