Budget Bytes · by Beth Moncel★ 4.5 (40)
Oatmeal Pumpkin Cookies
NUTRITION · PER SERVING33M COOK
CAL 6%·PRO 6%
CARBS 23G75% OF CAL
2G FIBER11G OTHER10G TOTAL SUGAR
FAT 2G16% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy cookies combining oatmeal and pumpkin with warm spices. Light and flavorful with dried cranberries throughout. A fall-inspired treat.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup all-purpose flour ($0.14)
- 1/2 tsp baking soda ($0.05)
- 1/2 tsp baking powder ($0.05)
- 1/2 tsp salt ($0.03)
- 1/2 tsp cinnamon ($0.05)
- 2 Tbsp butter ($0.29)
- 1/2 cup pumpkin purée ($0.48)
- 1/3 cup brown sugar ($0.11)
- 1/3 cup white sugar ($0.05)
- 1 large egg ($0.17)
- 1 tsp vanilla extract ($0.28)
- 1 1/2 cup rolled oats ($0.30)
- 1/3 cup dried cranberries ($0.51)
At a glance
PER SERVING · TIME 33M
CAL 6%·PRO 6%
CARBS 23G75% OF CAL
2G FIBER11G OTHER10G TOTAL SUGAR
FAT 2G16% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 130mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 18mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 130MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.